Taro & Red Bean Bun Toast

Handcrafted filling made from Dajia taro, smooth and fluffy, combined with carefully selected Wandan No.9 red beans, prepared with a secret method. The perfect fusion brings a mouthful of pure happiness.

▍品       名：芋泥紅豆菠蘿吐司

▍葷       素：奶蛋素

▍成       分：高筋麵粉、雞蛋、糖粉、酵母粉、糖、奶油(固態,不加鹽)、酵母粉、鹽、紅豆餡(水、紅豆、冰糖、麥芽糖、果寡糖、寒天、低鈉鹽)、芋泥餡(芋頭、動物性鮮奶油、白豆沙、糖粉、麥芽糊精、糖粉、奶油(固態,不加鹽)、水、大豆油、糖、全脂鮮乳、鹽)、菠蘿皮(烤酥油、人造奶油、糖、雞蛋)

▍保存期限：常溫1天 

▍過敏原資訊：本產品含牛奶、羊奶、蛋、麩質的穀類、大豆，等過敏原，不適合其過敏體質者食用